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Culinary Team

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Our exceptional culinary team is led by ACF Certified Executive Chef Matt Winters. Matt has been with our facility for six years and brings many different cuisines to the table. With a history of working small and large events, Matt and his team are sure to please any palate and work with you on a menu that meets your vision.

Catering Team

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The sales and catering department is made up of individuals whose commitment is to guest satisfaction. With the hotel since the reopening, you will find no better colleagues in your wedding needs.

Banquet Team

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Commitment to excellence is a philosophy followed by our banquet team. Our team members go the extra mile to ensure your day is worry free and your guests leave thinking they just experienced the ultimate in service and food. Many of the team members have been with the hotel since it has open, a commitment to our ownership, the investors, and the community of Oshkosh. We are here for you!

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Get In Touch


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Address: 3 North Main Street Oshkosh, WI 54901

Phone: (920) 230-1900